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Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans
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About the Author Marcelle Bienvenu, the "Queen of Cajun Cooking," is a food writer and cookbook author. She lives in St. Martinville, Louisiana. Judy Walker has written a number of cookbooks on Southwestern food and currently lives in New Orleans where she works as the food editor at the Times-Picayune of New Orleans. Read moreHardcover=368 pages. Publisher=Chronicle Books; Reprint edition (August 18, 2015). Language=English. ISBN-10=1452144001. ISBN-13=978-1452144009. Product Dimensions=8.4 x 1.1 x 9.5 inches. Shipping Weight=2.3 pounds (View shipping rates and policies). Average Customer Review=4.7 out of 5 stars 166 customer reviews. Amazon Best Sellers RankCajun & CreoleAtmospheric SciencesSouthern=#30,344 in Books (See Top 100 in Books) .zg_hrsr { margin: 0; padding: 0; list-style-type: none; } .zg_hrsr_item { margin: 0 0 0 10px; } .zg_hrsr_rank { display: inline-block; width: 80px; text-align: right; } #8 in Books > Cookbooks, Food & Wine > Regional & International > U.S. Regional > #30 in Books > Science & Math > Earth Sciences > #41 in Books > Cookbooks, Food & Wine > Regional & International > U.S. Regional >.
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